Lemon Sauce

7 ingredients
3 steps

Ingredients

  • 1 Tbsp. cornstarch
  • 1/2 c. sugar
  • 1/8 tsp. salt
  • 1 c. hot water
  • 2 Tbsp. lemon juice
  • 1 Tbsp. butter
  • 1 tsp. lemon rind

Directions

  1. 1
    Cook first 4 ingredients over low heat, stirring constantly until mixture is clear (about 10 minutes).
  2. 2
    Remove from heat; add lemon juice, rind and butter.
  3. 3
    Blend well.

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