Lemon Sauce

5 ingredients
6 steps

Ingredients

  • 1/2 c. sugar
  • 1 Tbsp. cornstarch
  • 1 c. boiling water
  • 2 Tbsp. butter
  • 1 tsp. lemon extract

Directions

  1. 1
    Mix sugar and cornstarch.
  2. 2
    Add water.
  3. 3
    Stir constantly and boil 5 minutes.
  4. 4
    Remove from heat.
  5. 5
    Add extract and butter.
  6. 6
    Good hot on gingerbread.

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