Lemon Sauce

7 ingredients
2 steps

Ingredients

  • 3/4 cup sugar
  • 1 1/2 teaspoons cornstarch
  • 1/4 cup butter, cut into small cubes
  • 1 teaspoon grated lemon rind
  • 3 tablespoons fresh lemon juice
  • 1 large egg
  • 2 egg yolks

Directions

  1. 1
    Combine first 4 ingredients in top of a double boiler over simmering water. Cook, stirring constantly, 2 minutes or until sugar dissolves and butter melts.
  2. 2
    Whisk together lemon juice and remaining ingredients in a small bowl; gradually add to butter mixture, whisking constantly. Cook 8 minutes or until thickened, whisking constantly. Pour into a small bowl; cover and chill.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Powdered pure cane sugar with cornstarch

E NOVA 2

Cornstarch

Clabber Girl

Cornstarch

Bob's Red Mill

C NOVA 3

More Recipes to Try

Pumpkin Pie

10 ingredients

King Ranch Chicken

10 ingredients

Easy Chicken Casserole

8 ingredients

Curried Goat

13 ingredients

Gina'S Caponato

15 ingredients

Fried Eggplant

6 ingredients

Glazed Chicken

7 ingredients

Scandinavian Meat Balls

13 ingredients

Emily'S Chocolate Chip Cookies

5 ingredients

Red Velvet Cake

11 ingredients

Meat Loaf

11 ingredients

Homemade Vanilla Ice Cream

5 ingredients