Lemon Squares
9 ingredients
6 steps
Ingredients
- 1 c. all-purpose flour
- 1/2 c. margarine or butter, softened
- 1/4 c. powdered sugar
- 2 eggs
- 1 c. granulated sugar
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 2 tsp. lemon peel (optional)
- 2 Tbsp. lemon juice
Directions
-
1Heat oven to 350°.
-
2Mix flour, margarine and powdered sugar together.
-
3Press in ungreased square pan; bake 20 minutes.
-
4Beat remaining ingredients until light and fluffy, about 3 minutes. Pour over hot crust.
-
5Bake until no indentation remains when touched lightly in center, about 25 minutes.
-
6Let cool; cut into squares.
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