Easy Crock Pot Turkey Legs

7 ingredients
4 steps

Ingredients

  • 3 turkey legs
  • 1 tablespoon coconut oil, extra virgin, for 200 degree heat maximum
  • 1 -2 teaspoon paprika (optional)
  • 1/2 - 1 teaspoon garlic salt (optional)
  • 1 teaspoon seasoning salt (optional)
  • 1 1/2 - 2 tablespoons fresh herbs, mixed chopped (or to taste)
  • 1 tablespoon coconut oil, extra virgin, for 200 degree heat maximum to coat inside of crockpot

Directions

  1. 1
    Place an oval meat rack in a slow cooker lightly coated with healthy oil for 200 degrees maximum heat.
  2. 2
    Brush legs lightly with 1 tbsp.liquified extra virgin oil.
  3. 3
    Mix seasonings together and sprinkle over turkey legs.
  4. 4
    Cover and cook on low 10-12 hours or until tender. Alternatively, cook on high about 5 1/2-6 hours. This recipe assumes low temperature is at least 185 degrees.

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