Lemon Squares
7 ingredients
2 steps
Ingredients
- 1 c. plus 2 Tbsp. all-purpose flour
- 1 stick (1/2 c.) cold, unsalted butter, cut into bits
- 1/4 c. confectioners sugar, plus additional for sifting over the dessert
- 2 large eggs
- 3/4 c. granulated sugar
- 3 Tbsp. fresh lemon juice
- 1/2 tsp. double-acting baking powder
Directions
-
1In a bowl, blend together 1 cup of the flour, the butter and 1/4 cup of the confectioners sugar until the mixture resembles meal.
-
2Pat the mixture into an 8-inch square baking pan and bake it in the middle of a preheated 350° oven for 12 to 15 minutes or until it is a pale golden.
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