Lemon Squares
4 ingredients
7 steps
Ingredients
- 2 cups plain flour
- 1 cup margarine, softened
- 1/2 cup powdered sugar
- pinch of salt
Directions
-
1Cream powdered sugar and margarine.
-
2Add flour and salt.
-
3Pat down smoothly in a greased and floured 9x13 inch pan.
-
4Bake 20 minutes at 350 degrees.
-
5While this is cooking prepare filling as directed.
-
6Once done with filling, spread filling over cooked crust, reduce temperature to 325 degrees and bake for 25 minutes. Let cool completely in pan.
-
7Cut into squares and dust with powdered sugar.
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