Broccoli Spoon Bread
9 ingredients
12 steps
Ingredients
- 2 cups milk
- 1/2 cup creamy rice hot cereal, uncooked
- 1 pkg. (10 oz.) frozen chopped broccoli, thawed
- 1 cup KRAFT Shredded Cheddar Cheese
- 4 eggs, lightly beaten
- 2 Tbsp. butter or margarine
- 1 clove garlic, minced
- 2 tsp. dried basil leaves
- 2 tsp. CALUMET Baking Powder
Directions
-
1Preheat oven to 375F.
-
2Bring milk just to boil in medium saucepan on medium-high heat.
-
3Reduce heat to medium.
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4Gradually add cereal, stirring constantly.
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5Cook and stir 30 sec.
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6Remove from heat.
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7Cover and let stand 5 min.
-
8Add remaining ingredients; mix well.
-
9Pour into greased 1-1/2-qt.
-
10baking dish.
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11Bake 30 to 40 min.
-
12or until golden brown.
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