Broccoli Spoon Bread

9 ingredients
12 steps

Ingredients

  • 2 cups milk
  • 1/2 cup creamy rice hot cereal, uncooked
  • 1 pkg. (10 oz.) frozen chopped broccoli, thawed
  • 1 cup KRAFT Shredded Cheddar Cheese
  • 4 eggs, lightly beaten
  • 2 Tbsp. butter or margarine
  • 1 clove garlic, minced
  • 2 tsp. dried basil leaves
  • 2 tsp. CALUMET Baking Powder

Directions

  1. 1
    Preheat oven to 375F.
  2. 2
    Bring milk just to boil in medium saucepan on medium-high heat.
  3. 3
    Reduce heat to medium.
  4. 4
    Gradually add cereal, stirring constantly.
  5. 5
    Cook and stir 30 sec.
  6. 6
    Remove from heat.
  7. 7
    Cover and let stand 5 min.
  8. 8
    Add remaining ingredients; mix well.
  9. 9
    Pour into greased 1-1/2-qt.
  10. 10
    baking dish.
  11. 11
    Bake 30 to 40 min.
  12. 12
    or until golden brown.

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