Lemon Squares

8 ingredients
8 steps

Ingredients

  • 1 pkg. lemon cake mix
  • 1 pkg. lemon pie filling (use regular, not instant)
  • 1 egg
  • 1/3 c. oil
  • 8 oz. cream cheese
  • 1/4 c. sugar
  • 1/4 c. lemon juice
  • 1 egg

Directions

  1. 1
    Mix together cake mix, pie filling, 1 egg and oil until crumbly.
  2. 2
    Reserve 1 cup.
  3. 3
    Put the remaining in a 9 x 13-inch ungreased pan.
  4. 4
    Bake at 350° for 15 minutes.
  5. 5
    Beat cheese, sugar, lemon juice and 1 egg until light and smooth.
  6. 6
    Spread over baked layer.
  7. 7
    Sprinkle the cup of crumbs mixture on top.
  8. 8
    Bake another 15 minutes at 350°.

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