Lemon Supreme Cake

7 ingredients
2 steps

Ingredients

  • 1 box lemon supreme cake mix
  • 1 c. apricot nectar
  • 3/4 c. Crisco oil
  • 1/2 c. sugar
  • 4 eggs
  • juice of 1 lemon
  • 1 c. powdered sugar

Directions

  1. 1
    Preheat oven to 360°.
  2. 2
    Blend cake mix, nectar, oil and sugar. Beat well. Add eggs, one at a time, blending after each egg. Grease and flour Bundt pan. Bake for 55 to 60 minutes.

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