Lemon Thyme Chicken

10 ingredients
6 steps

Ingredients

  • 3 Tbsp. flour
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 4 skinless chicken breasts
  • 2 Tbsp. olive oil
  • 1 medium onion
  • 1 Tbsp. butter
  • 1 c. chicken broth
  • 3 Tbsp. lemon juice
  • 1/2 tsp. thyme

Directions

  1. 1
    Measure flour, salt and pepper into large plastic bag.
  2. 2
    Coat chicken in bag.
  3. 3
    In a large skillet, brown chicken in olive oil. Chop onion; add butter and onion and cook.
  4. 4
    Stir in remaining ingredients and cook 5 minutes.
  5. 5
    Place in a 13 x 9 inch glass dish and bake 350° for 40 minutes.
  6. 6
    Add lemon and serve.

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