Lemon Torte
11 ingredients
8 steps
Ingredients
- 1 c. crushed graham crackers
- 1 c. flour
- 1/2 c. butter
- 1/2 c. chopped nuts
- 1 tsp. cinnamon
- 2 Tbsp. brown sugar
- 8 oz. cream cheese
- 1 c. Cool Whip
- 1 c. powdered sugar
- 3 small pkg. lemon instant pudding
- 3 c. milk
Directions
-
1Combine first 6 ingredients.
-
2Pat in a 9 x 13-inch pan.
-
3Bake at 325° for 15 minutes; cool.
-
4Beat cream cheese, 1 cup Cool Whip and sugar.
-
5Put on top of crust.
-
6Beat pudding with milk.
-
7Put on top of cream cheese mixture.
-
8Top with Cool Whip.
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