Lemon Wedges
10 ingredients
1 steps
Ingredients
- BASE:
- 50g soft butter
- 50g golden caster sugar
- 75g plain flour
- TOPPING:
- 250g cream cheese
- 150g golden caster sugar
- 1 egg
- Juice and zest of 1 lemon
- 1 tsp Vanilla extract
Directions
-
1["BASE:", "", "Mix everything into a dough and press into a 7\" dish and bake for about 15 minutes until golden.""
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