Lemonade Cake

7 ingredients
1 steps

Ingredients

  • 3/4 c. boiling water
  • 1 pkg. lemon Jell-O
  • white cake mix
  • 3/4 c. cooking oil
  • 4 eggs
  • 1 can frozen lemonade (do not dilute)
  • 3/4 c. sugar

Directions

  1. 1
    Mix boiling water and Jell-O. Set aside and cool. Mix the cake mix, oil and eggs. Then add the Jell-O mixture and mix well. Pour into greased pan. Cook at 300° for 1 hour.

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