Lemonade Chicken

4 ingredients
5 steps

Ingredients

  • 6 sprigs fresh chervil
  • 1 whole chicken, rinsed and cut up into pieces
  • 20 garlic cloves, peeled
  • 1 cup lemonade

Directions

  1. 1
    Preheat oven to 425 degrees, and light charcoal or gas grill.
  2. 2
    Place chicken covered with chervil and garlic in roasting pan.
  3. 3
    Pour lemonade in the bottom of the pan, and roast for 1 hour, basting frequently.
  4. 4
    Place a mesh screen or something similar on the grill rack so that the garlic does not fall into the fire.
  5. 5
    Grill chicken with the chervil, and garlic for about 15 minutes or until chicken is light brown and cooked through.

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