Lentil Delight

6 ingredients
4 steps

Ingredients

  • 4 Tbsp. oil
  • 1/2 c. onion
  • 1 c. lentils, soaked overnight
  • 1/2 c. diced celery
  • 1/2 c. diced bell pepper
  • 1 c. chopped mushrooms

Directions

  1. 1
    Saute onion, celery and bell pepper over low heat.
  2. 2
    Add lentils and mushrooms.
  3. 3
    Simmer, covered, stirring frequently, until lentils are fully tender.
  4. 4
    Serve with rice (try brown rice) or as a side dish.

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