Lentil Loaf
8 ingredients
2 steps
Ingredients
- 5 c. chopped, cooked lentils
- 2 1/2 c. chopped nuts
- 6 1/2 c. milk
- 2 c. oil (may use less)
- 7 1/2 c. corn flakes
- 3/4 Tbsp. sage
- 1 1/2 large onions, chopped
- 3/4 Tbsp. salt
Directions
-
1Mix together and put in a greased pan.
-
2Bake at 350° for 1 1/2 hours.
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