Lentil Pate

7 ingredients
4 steps

Ingredients

  • 1/2 lb. lentils, uncooked
  • 4 c. water
  • 1 1/2 c. chopped onions
  • 1/4 tsp. pepper
  • 2 tsp. vegetable oil
  • 1/4 tsp. salt
  • 2 garlic cloves

Directions

  1. 1
    Bring water to boil.
  2. 2
    Add dry lentils and cover.
  3. 3
    Simmer 45 minutes until lentils are tender.
  4. 4
    Remove from heat and drain.

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