*Lentil Soup 1

9 ingredients
4 steps

Ingredients

  • 1 c. lentils
  • 4 c. water
  • 1 onion, chopped
  • 1 carrot, chopped
  • 1 celery stalk, chopped
  • 2 cloves garlic, minced
  • 2 Tbsp. oil
  • 1/4 c. crushed tomatoes or tomato sauce
  • salt and pepper

Directions

  1. 1
    Wash lentils and drain.
  2. 2
    Place all ingredients in saucepan. Mix well.
  3. 3
    Cover and cook over low heat for 45 to 60 minutes or until done.
  4. 4
    Add a few drops of red wine vinegar to each bowl just before serving.

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