Lettuce Dressing

Directions

1. 1
   Mix egg and sugar together until smooth.
2. 2
   Add vinegar and water.
3. 3
   Put over medium heat, stirring constantly.
4. 4
   When it starts to boil, turn heat to low and let it boil about 5 to 10 minutes. Add salt and butter to taste.
5. 5
   Cool.
6. 6
   Can be stored in refrigerator for 2 to 3 weeks.