Libby'S Lemon Bars
9 ingredients
7 steps
Ingredients
- 1 c. margarine, softened
- 2 1/4 c. plain flour, divided
- 1/2 c. powdered sugar
- 4 eggs, beaten
- 2 c. sugar
- 1/2 c. lemon juice
- dash of salt
- 1 tsp. baking powder
- confectioners sugar
Directions
-
1Combine margarine, 2 cups of the flour and 1/2 cup confectioners sugar and blend until smooth.
-
2Pat the dough into a lightly greased 13 x 9-inch pan.
-
3Bake at 300° for about 30 minutes or until lightly browned.
-
4Combine eggs, sugar and lemon juice and mix well.
-
5Pour over pastry.
-
6Bake at 300° for 35 minutes or until done.
-
7Sprinkle with additional confectioners sugar and cut into small bars.
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