Licorice Cookie Strips

10 ingredients
9 steps

Ingredients

  • 1 cup butter, softened
  • 1 cup sugar
  • 1 cup brown sugar
  • 1 egg
  • 2 12 cups flour
  • 2 teaspoons anise seed
  • 1 teaspoon baking soda
  • 12 teaspoon salt
  • 12 teaspoon cinnamon
  • 12 teaspoon nutmeg

Directions

  1. 1
    In a mixing bowl, cream butter and sugars.
  2. 2
    Beat in egg.
  3. 3
    Combine dry ingredients; add to creamed mixture and mix well.
  4. 4
    Divide dough into 10 portions; shape each into a 12 inch log.
  5. 5
    Place 3 inches apart on ungreased baking sheets.
  6. 6
    Flatten with a fork to 1/4 inch thickness.
  7. 7
    Bake at 350 degrees for 8-10 minutes or until golden brown.
  8. 8
    Cool for 5 minutes; cut diagonally into 1 inch slices.
  9. 9
    Remove to wire racks to cool completely.

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