Light As Feather Muffins

7 ingredients
5 steps

Ingredients

  • 1/4 c. shortening (part butter adds flavor)
  • 1/4 c. sugar
  • 1 egg, well beaten
  • 1 5/8 c. flour (1 1/2 c. plus 2 Tbsp.)
  • 4 tsp. double-acting baking powder
  • 3/4 tsp. salt
  • 1 c. milk

Directions

  1. 1
    Cream shortening and sugar until fluffy.
  2. 2
    Blend in beaten egg. Sift together flour, baking powder and salt.
  3. 3
    Add to mixture, adding milk as you mix.
  4. 4
    Pour into well-greased muffin cups filling 2/3 full.
  5. 5
    Bake 18 to 20 minutes in quick moderate oven, 375°.

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