Light Autumn Apple Cake

9 ingredients
8 steps

Ingredients

  • 2 cups peeled and grated apples (about 4 apples)
  • 1/2 cup sugar
  • 1 1/4 cups flour
  • 1 egg white, beaten
  • 1/4 cup oil
  • 1/4 cup chopped walnuts (optional)
  • 1 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Combine dry ingredients and walnuts, if using, in a mix bowl.
  3. 3
    Add apples, egg white and oil.
  4. 4
    Stir well.
  5. 5
    This will be a very thick batter.
  6. 6
    Spray square baking pan (8 x 8 inch or 9 x 9) with nonstick spray.
  7. 7
    Pour batter into pan.
  8. 8
    Bake for 30-35 minutes.

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