Light Bread

Directions

1. 1
   Dissolve yeast in warm water.
2. 2
   Mix all ingredients together; as you do for biscuit dough.
3. 3
   Put wax paper and then a towel over bowl.
4. 4
   Let stand and rise for 1 1/2 hours.
5. 5
   Knead dough until stiff, using 1/2 cup flour.
6. 6
   Place in a greased loaf pan.
7. 7
   Brush with melted butter and let rise for 2 hours.
8. 8
   Bake at 350° for 30 minutes.