Light Creamy Cake

10 ingredients
3 steps

Ingredients

  • 1/2 c. shortening
  • 1/2 c. butter, softened
  • 2 c. sugar
  • 5 egg yolks
  • 2 c. all-purpose flour
  • 1 tsp. soda
  • 1/4 tsp. salt
  • 1 c. buttermilk
  • 1 tsp. vanilla
  • 5 egg whites, beaten stiff

Directions

  1. 1
    Mix well; spoon batter into prepared 9-inch cake pans.
  2. 2
    Bake at 350° for 25 to 30 minutes, or until cake tests done.
  3. 3
    Best with Coconut Pecan Frosting.

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