Light Fettucini Alfredo
6 ingredients
4 steps
Ingredients
- 12 oz. fettucini noodles, cooked and drained
- 1/4 tsp. pepper
- 1 c. grated carrots
- 8 oz. fat free plain yogurt
- 1 c. fat free Parmesan cheese
- 1 tsp. butter
Directions
-
1Stir butter into cooked noodles.
-
2Add Parmesan cheese, pepper, carrots and yogurt.
-
3Stir until thoroughly blended.
-
4Serves 6.
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