Light Lime Broiled Chicken

Name: Light Lime Broiled Chicken
Ingredients: 1/2 c. lime juice; 1 onion, quartered; 1/2 tsp. dried basil leaves; 4 chicken breast halves, skinned; 1 clove garlic, crushed; lettuce leaves; lime slices for garnish

7 ingredients

8 steps

Ingredients

1/2 c. lime juice
1 onion, quartered
1/2 tsp. dried basil leaves
4 chicken breast halves, skinned
1 clove garlic, crushed
lettuce leaves
lime slices for garnish

Directions

1

Combine lime juice, garlic, onion and basil in a small dish. Pour over chicken breasts.
2

Cover and marinate 30 to 60 minutes. Turn chicken over once.
3

Place chicken on rack in broiler pan (reserve marinade).
4

Broil 5 to 6 inches from heat source for 15 minutes.
5

Baste twice with marinade.
6

Turn chicken and repeat. Chicken is done when it is brown and juices run clear when meat is pierced.
7

Can use grill in place of oven.
8

Contains 142 calories per serving, 3 grams of fat and 73 mg. cholesterol.