Lightened up Breakfast Burrito

Directions

1. 1
   In a skillet sprayed with a lot of Pam (or use a non-stick skillet) combine onion and pepper over medium high heat, cook stirring until soft.
2. 2
   I added the leftover salsa from Recipe #341779s - but any other salsa or veggies would be great.
3. 3
   Stir in beans and egg beaters (and chipotles or jalapenos if desired).
4. 4
   Cook until eggs and veggies are cooked and set.
5. 5
   Top with cheese (I used WW cheese).
6. 6
   Place on warmed tortilla, topping with salsa and roll up -- or skip the tortilla and eat as scrambled eggs.