Lighter Shrimp Scampi

9 ingredients
10 steps

Ingredients

  • 6 ounces, weight Angel Hair Pasta
  • 2 Tablespoons Olive Oil
  • 1 whole Onion, Diced
  • 2 cloves Garlic, Minced
  • 1/2 teaspoons Red Pepper Flakes
  • 1 pound Peeled And Deveined Shrimp, Medium Size (Fresh Or Frozen)
  • 3 Tablespoons Lemon Juice
  • 13 cups White Wine
  • 1/2 cups Freshly Chopped Parsley

Directions

  1. 1
    Cook your angel hair pasta according to the package directions.
  2. 2
    When done, drain it and set aside.
  3. 3
    Heat up your olive oil in a skillet on medium-high heat.
  4. 4
    Add the onion, garlic, and red pepper flakes.
  5. 5
    Stir around and let onions slightly brown, for about 2 minutes.
  6. 6
    Place shrimp in the pan, and allow them to cook for about 3 1/2 minutes, flipping halfway through.
  7. 7
    Pour in your lemon juice, white wine, and half of your fresh parsley.
  8. 8
    Stir and continue to cook for another minute.
  9. 9
    Toss in your cooked angel hair pasta and mix to combine.
  10. 10
    Sprinkle on remaining chopped parsley.

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