Lima Bean Casserole

7 ingredients
3 steps

Ingredients

  • 1 lb. dried lima beans
  • 3 tsp. salt
  • 3/4 c. butter
  • 3/4 c. brown sugar
  • 1 tsp. dry mustard
  • 1 tsp. Brer Rabbit molasses
  • 1 medium container sour cream

Directions

  1. 1
    Cook beans until done; rinse under hot water and drain. Mix all
  2. 2
    ingredients with hot beans in casserole.
  3. 3
    Bake 1 hour in 350° oven.

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