Lima Beans Casserole

7 ingredients
4 steps

Ingredients

  • 2 cans green lima beans, drained
  • 1 small onion, chopped
  • 1 small jar pimento, chopped
  • 1 can cream of celery soup
  • 1 (8 oz.) carton sour cream
  • salt and pepper to taste
  • 8 to 10 oz. grated Cheddar cheese

Directions

  1. 1
    Mix all ingredients in large bowl and pour into greased casserole dish.
  2. 2
    Sprinkle top with crushed Ritz crackers or bread crumbs.
  3. 3
    Pour 1 stick melted margarine on top.
  4. 4
    Bake until bubbly in a 350° oven.

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