Lime And Cinnamon Flavored Mousse

Directions

1. 1
   Pour the condensed milk in a bowl and whisk until creamy. Place the gelatin in a bowl and cover with water. Let soak for 2-3 minutes. Drain and place gelatin in the microwave for a few seconds. Stir with a fork to completely dissolve. Add gelatin to the condensed milk, pressing through a fine mesh sieve. Whisk together quickly. Pour into a serving bowl and place in the freezer for about 20 minutes. Add the Greek yogurts, cinnamon and lime juice to the mousse and stir until creamy and smooth.
2. 2
   Place mousse in the refrigerator to chill until served.