Lime Cooler Bars
9 ingredients
4 steps
Ingredients
- 2-1/2 cups all-purpose flour, divided
- 1/2 cup confectioners' sugar
- 3/4 cup cold butter, cubed
- 4 large eggs
- 2 cups sugar
- 1/3 cup lime juice
- 1/2 teaspoon grated lime zest
- 1/2 teaspoon baking powder
- Additional confectioners' sugar
Directions
-
1In a large bowl, combine 2 cups flour and confectioners' sugar; cut in butter until mixture resembles coarse crumbs. Pat into a greased
-
2.Bake at 350° for 20 minutes or until lightly browned.
-
3In a large bowl, whisk the eggs, sugar, lime juice and zest until frothy. Combine the baking powder and remaining flour; whisk into egg mixture. Pour over hot crust.
-
4Bake for 20-25 minutes or until light golden brown. Cool on a wire rack. Dust with confectioners' sugar. Cut into squares.
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