Lime & Mango Surprise

6 ingredients
7 steps

Ingredients

  • 2 mangoes, large, peeled, pitted, cut into thin wedges
  • 1 lime, big, finely shred 1/4, squeeze juice & reserve
  • 1 lemongrass, chopped
  • 3 tablespoons sugar, white
  • 4 scoops ice cream, coconut or 4 scoops vanilla
  • 4 sprigs mint (garnish)

Directions

  1. 1
    Place your prepared mango in a serving dish.
  2. 2
    In a pot add the lime juice, lemongrass and sugar.
  3. 3
    Heat gently, no boiling until the sugar is completely dissolved.
  4. 4
    Do not use juice until it is completely cooled.
  5. 5
    Strain the juice and pour over the mango wedges.
  6. 6
    Sprinkle with the lime rind, cover, chill for at least 3 hours.
  7. 7
    Serve in small bowls with a scoop of ice cream or sherbert and garnish with the sprigs of mint.

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