Lime Mold

Directions

1. 1
   Dissolve jello in boiling water.
2. 2
   Pour into blender.
3. 3
   Add cream cheese or Ricotta cheese.
4. 4
   Blend.
5. 5
   Drain pineapple into measure cup, add water to juice to make 1 1/2 cups.
6. 6
   Add to mixture and blend for a few seconds.
7. 7
   Pour into bowl.
8. 8
   When almost jelled, mix in crushed pineapple.
9. 9
   Pour into mold.
10. 10
    Chill until firm.