Lime Pickles

6 ingredients
9 steps

Ingredients

  • 7 c. sliced cucumbers
  • 2 gal. water
  • 2 c. dry lime
  • 1/2 gal. vinegar minus 1 c.
  • 4 c. sugar
  • 1 Tbsp. salt

Directions

  1. 1
    Mix the lime, water and cucumbers in container.
  2. 2
    Can use a plastic bucket with good results.
  3. 3
    Let stand 24 hours.
  4. 4
    Then, wash at least 5 times in cold water and cover with fresh water.
  5. 5
    Let stand for 3 hours and drain.
  6. 6
    Add vinegar, sugar and salt.
  7. 7
    Mix well.
  8. 8
    Add cucumbers and let stand for another 24 hours.
  9. 9
    Heat for 35 minutes; place in jars and seal.

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