Lime Pickles

7 ingredients
10 steps

Ingredients

  • 7 lb. cucumbers, sliced 1/4-inch thick
  • 2 c. slacked lime
  • 1 gal. water
  • 4 lb. sugar
  • 3 qt. vinegar
  • 1/2 box pickling spices
  • 1 Tbsp. salt

Directions

  1. 1
    Slice
  2. 2
    cucumbers;
  3. 3
    soak
  4. 4
    pickles in lime with one gallon water for 24 hours.
  5. 5
    Rinse real good; soak in clear water for 2 or
  6. 6
    3 hours.
  7. 7
    Make
  8. 8
    syrup
  9. 9
    of sugar, vinegar, spices and salt. Cook slow for 1 1/2 to 2 hours.
  10. 10
    Seal while hot.

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