Lime Pickles

10 ingredients
8 steps

Ingredients

  • 15 lb. pickles
  • 2 c. lime
  • 2 gal. water
  • 5 pt. vinegar
  • 6 lb. sugar
  • 2 tsp. whole cloves
  • 2 tsp. whole allspice
  • 2 tsp. mixed spices
  • 4 Tbsp. salt
  • green food coloring

Directions

  1. 1
    Wash and slice pickles in large container.
  2. 2
    (Do not use aluminum.)
  3. 3
    Mix 2 cups lime in 2 gallons water.
  4. 4
    Pour over pickles.
  5. 5
    Let set 24 hours.
  6. 6
    Rinse in 4 different changes of water.
  7. 7
    Cover with cold water and let soak 3 to 4 hours.
  8. 8
    Drain.

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