Lime Pineapple Jello Mold

3 ingredients
6 steps

Ingredients

  • 20 ounces crushed pineapple
  • 2 (3 ounce) packages lime Jell-O gelatin
  • 3 ounces cream cheese, softened

Directions

  1. 1
    For first layer, prepare 1 package of Jello according to directions; pour into mold and chill until set.
  2. 2
    For 2nd layer, whip cream cheese with a few drops of milk.
  3. 3
    Drain pineapple well, reserving juice.
  4. 4
    Mix pineapple into cream cheese.
  5. 5
    Prepare Jello using 1 cup of water and 1 cup pineapple juice; fold into cheese mixture.
  6. 6
    Pour into mold over first layer. Chill until well set.

Products Matching These Ingredients

More Recipes to Try