Lime Pineapple Salad
5 ingredients
4 steps
Ingredients
- 2 pkg. lime jello
- 1 large can crushed pineapple
- 1 c. pecans
- 1 (8 oz.) pkg. cream cheese
- 1/2 envelope plain gelatin
Directions
-
1Use juice from pineapple and water to make 4 cups liquid; dissolve jello and gelatin with this liquid, 2 cups hot liquid and 2 cups cold liquid.
-
2Stir in cream cheese to melt.
-
3When thick, add pineapple and nuts.
-
4Put in refrigerator to congeal.
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