Something Good

14 ingredients
9 steps

Ingredients

  • Crust
  • 1 cup chopped pecans
  • 1 cup all-purpose flour
  • 1/2 cup butter, softened
  • First Layer
  • 2 (8 ounce) packages cream cheese, softened
  • 2 cups Cool Whip
  • 2 cups powdered sugar
  • Second Layer
  • 2 (3 ounce) packages instant chocolate pudding mix
  • 2 (3 ounce) packages instant vanilla pudding
  • 4 cups milk
  • Topping
  • 1 (12 ounce) container Cool Whip

Directions

  1. 1
    Crust:
  2. 2
    Mix all together well. Line 9x13-inch pan with the mixture. Pat in firmly. Bake at 350°F for 20 minutes. Let cool completely.
  3. 3
    First Layer:
  4. 4
    Mix together softened cream cheese and powdered sugar. Add in Cool Whip and mix in well. Spread over the cooled nut crust.
  5. 5
    Second Layer:
  6. 6
    Mix together all pudding mixes and milk until well blended and starts to thicken. Spread over the cream cheese layer.
  7. 7
    Topping:
  8. 8
    Top with Cool Whip.
  9. 9
    Chill in the refrigerator for several hours so cream cheese and pudding set well.

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