Lime Salad

10 ingredients
9 steps

Ingredients

  • 1 (3 oz.) lemon Jell-O
  • 1 (3 oz.) lime Jell-O
  • 2 c. boiling water
  • 1 c. cold water
  • 1 c. pineapple juice
  • 1 c. mayonnaise
  • 1 can Eagle Brand milk
  • 1 large can crushed pineapple, drained
  • 1 c. grated cheese
  • 1 c. chopped nuts (optional)

Directions

  1. 1
    Mix the first
  2. 2
    6
  3. 3
    ingredients and beat to dissolve. Add the remaining ingredients.
  4. 4
    Mix
  5. 5
    well. May
  6. 6
    be put in mold or shallow pan and
  7. 7
    cut
  8. 8
    in
  9. 9
    squares. This will keep for several days in refrigerator.

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