Linguine Salad
9 ingredients
4 steps
Ingredients
- 1 lb. cooked linguine
- 1 tomato
- 1 cucumber
- 1 green pepper
- 1 sweet onion
- fresh mushrooms
- 1/4 bottle Morton Nature's Seasons
- 1 (16 oz.) bottle Italian dressing
- black olives (if desired)
Directions
-
1Cook linguine in unsalted water; drain and rinse.
-
2Chop vegetables.
-
3Mix all ingredients together.
-
4Chill overnight in refrigerator.
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