Linguine With Clams

7 ingredients
8 steps

Ingredients

  • 12 oz. linguine pasta
  • 1 (10 oz.) can clams
  • 2 cloves garlic
  • 1 Tbsp. oil
  • 1 Tbsp. flour
  • pepper
  • 3 Tbsp. grated Parmesan cheese

Directions

  1. 1
    Cook pasta according to directions. Drain.
  2. 2
    Meanwhile, drain clams; reserve liquid.
  3. 3
    Saute garlic in oil; stir in flour and pepper until smooth.
  4. 4
    Add liquid.
  5. 5
    Cook, stirring until thickened. Add clams.
  6. 6
    Heat to serving temperature.
  7. 7
    Place linguine in bowl; pour sauce over and sprinkle with cheese.
  8. 8
    Serves 4.

Products Matching These Ingredients

Breadsticks, garlic

NOVA 4
Garofalo Gluten Free Pasta

Garofalo Gluten Free Pasta

Garofalo

B NOVA 4

Enriched macaroni product, linguine, traditional

Spartan

A NOVA 1

Pickles, zesty garlic chips

Spartan

C NOVA 4

Mostaccioli Pasta, Enriched Macaroni Product

Spartan

A NOVA 1

Enriched macaroni product, rigatoni pasta, traditional

Spartan

A NOVA 1

Texas toast, garlic

NOVA 4
King prawn linguine

King prawn linguine

Marks & Spencer

B

Linguine enriched macaroni product

NOVA 1

Steamed Clams

Private Selection

A NOVA 4

Fried Clams

Mrs. Paul's

B NOVA 4

Stuffed clams

B NOVA 4

More Recipes to Try

Marinated Tomatoes

5 ingredients

7 Grain And Seed Banana Nut Bread Granola

11 ingredients

Meatloaf Muffins

14 ingredients

Tri-Tip Roast With Sun-Dried Tomato And Roasted-Pepper Relish

12 ingredients

Fresh Tri-Color Salad

6 ingredients

Raspberry Chocolate French Macaroons

11 ingredients

Peanut Butter Chocolate Squares

9 ingredients

Aunt Dorothy'S Pineapple Cake

14 ingredients

Yuli'S Tiki Sticky Chicken

5 ingredients

Mama Cowan'S Veal Parmesan

1 ingredient

Barbie Queried Spareribs

15 ingredients

Pasta Puttanesca

10 ingredients