Liptauer Dip

9 ingredients
4 steps

Ingredients

  • 8 oz cream cheese softened
  • 1 stick of softened butter
  • 1/2 c. sour cream
  • 1/2 tsp. dry mustard
  • 2 tsp. paprika
  • 2 Tbsp. caraway seeds
  • 1/2 tsp. salt
  • 1/4 c. minced green onions and tops
  • 1 loaf of round rye bread

Directions

  1. 1
    Beat first 7
  2. 2
    ingredients until smooth and well blended. Stir in onions.
  3. 3
    Chill several hours or overnight.
  4. 4
    Use 1 lb. rye (round) scooped out and 1 regular loaf cubed for dipping.

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