Lite Ambrosia Salad
7 ingredients
7 steps
Ingredients
- 1 can lite pineapple chunks in juice (20 oz.)
- 1 can Mandarin orange segments in lite juice or 2 large cut-up oranges
- 2 bananas
- 1 can Queen Ann cherries in lite syrup
- 1 c. miniature marshmallows
- 1/2 c. pecans or walnuts, coarsely chopped (optional)
- 1 c. dairy lite sour cream or lite plain yogurt
Directions
-
1Drain pineapple and orange segments.
-
2Save 5 tablespoons of pineapple juice.
-
3Add 2 tablespoons of sugar.
-
4Add 1 egg yolk. Heat on stove until thickened, stirring constantly.
-
5Cool. Combine drained pineapple, oranges, bananas, cherries, marshmallows and nuts.
-
6Add thickened pineapple juice and stir. Add sour cream and refrigerate overnight.
-
7Serves 6 to 8 people. Serve as a dessert in fruit dishes or as a salad on lettuce leaf.
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