"Lite" Broccoli Soup

9 ingredients
4 steps

Ingredients

  • 1 1/2 c. broccoli, chopped
  • 2 ribs celery, chopped
  • 1 onion, chopped
  • 1 c. chicken broth
  • 2 c. skim milk
  • 2 Tbsp. cornstarch
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 1/8 tsp. ground thyme

Directions

  1. 1
    Simmer vegetables until tender in chicken broth.
  2. 2
    In medium bowl, combine milk, cornstarch, salt, pepper and thyme.
  3. 3
    Add milk mixture to vegetables; cook until soup is slightly thick, stirring constantly.
  4. 4
    Makes 4 servings.

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