Lite-Delight Strawberry Pie

6 ingredients
10 steps

Ingredients

  • 1 (3 oz.) pkg. strawberry Jell-O gelatin
  • 2/3 c. boiling water
  • 2 c. ice cubes
  • 1 (8 oz.) container Cool Whip, thawed
  • 1 c. fresh strawberries
  • 1 packaged graham cracker crust (9-inch)

Directions

  1. 1
    Dissolve gelatin completely in boiling water, stirring about 3 minutes.
  2. 2
    Add ice cubes and stir until gelatin is thickened, about 3 minutes.
  3. 3
    Remove any unmelted ice.
  4. 4
    Using wire whisk, blend in Cool Whip, then whip until smooth.
  5. 5
    Fold in strawberries.
  6. 6
    Chill, if necessary, until mixture will mound.
  7. 7
    Spoon into crust.
  8. 8
    Chill 3 hours.
  9. 9
    Garnish with whipped cream, ice cream or Cool Whip, if desired.
  10. 10
    Makes 6 servings.

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