Little Buns
6 ingredients
7 steps
Ingredients
- 1 lb. lean ground beef
- 4 Tbsp. chopped onion
- 2 envelopes beef mushroom soup
- 1 can water chestnuts, chopped
- 1 (10 oz.) can bean sprouts
- 5 tubes crescent rolls
Directions
-
1Combine ground beef, onion, soup mixes, water chestnuts and bean sprouts.
-
2Mix well.
-
3Unroll crescent rolls.
-
4Cut each triangle in half.
-
5Put a tablespoon of the meat mixture on each piece of crescent roll.
-
6Bake on greased cookie sheet at 350° for 20 to 30 minutes.
-
7Makes 80 buns.
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